“I honestly can't believe how much it tasted like my favorite pasta in snack form.”
Laura R.
“A chip like nothing I’ve had before. Love these flavors!”
Ben F.
Meet tantos creator
CHEF JOE SASTO
Chef Joe Sasto has dedicated his life to creating food that will make you say, “Tanto Si,” an Italian expression that means, “So much yes.”
That’s why he created Tantos, a pasta chip that is dried, puffed to perfection, and seasoned with a variety of classic Italian flavors that will leave you wanting more.
ITALIAN-ISH. AMERICAN-ISH.
Tomato
Just like red sauce.
Onion
For a little zing.
Romano Cheese
Salty and savory.
Parmesan Cheese
A taste you know and love.
Garlic
A staple for pasta-lovers.
Basil
Delectably herby freshness.
Olive Oil
Simple and delicious.
Sea Salt
To enhance every bite.
Tomato
Just like red sauce.
Onion
For a little zing.
Herbs
Delectably Italian-inspired.
Real pasta
Made the right way, then dried and puffed to perfection.
Romano Cheese
Salty and savory.
Parmesan Cheese
A taste you know and love.
Black Pepper
Freshly cracked.
Perfectly Puffed
For addictively crispy pasta chips.
Garlic
A staple for pasta-lovers.
Basil
Delectably herby freshness.
Parmesan Cheese
A taste you know and love.
Real Pasta
Made the right way, then dried and puffed to perfection.
Olive Oil
Simple and delicious.
Sea Salt
To enhance every bite.
Real Pasta
Made the right way, then dried and puffed to perfection.
Perfectly Puffed
For addictively crispy pasta chips.
