Welcome to the Snack Revolution
Light, crispy, melt-in-your-mouth bites—made from real pasta.
Let’s be real: the snack aisle has been playing it safe for far too long. Same old potato chips. Same old corn-based puffs. Where’s the excitement? Where’s the innovation?
That’s where Tantos comes in. We took real pasta, gave it a chef-driven upgrade, and puffed it to perfection. The result? A crispy, airy, melt-in-your-mouth chip that delivers big, bold flavors straight from the Italian kitchen.
Created by Chef Joe Sasto, a pasta master and Top Chef alum, Tantos isn’t just a snack—it’s a whole new category.
Why You'll Love Tantos
✅ Made from pasta, not corn or potatoes – because snacks should be exciting.
✅ Crispy, light, and airy – the kind of crunch that makes you go back for more.
✅ Chef-crafted flavors – real Italian-inspired magic in every bite.
✅ No artificial junk – just high-quality ingredients you can actually pronounce.
✅ Ridiculously snackable – from your desk to happy hour, Tantos fits every occasion.
How We Do It:
Tantos is where tradition meets snack innovation.
We start with real pasta, puff it up using a proprietary technique, and infuse it with chef-driven flavors inspired by the best of Italian cuisine.
Four Flavors That Slap:
🍕 Marinara – The tangy, garlicky tomato bite you didn’t know you needed.
🧀 Cacio e Pepe – A peppery parmesan kick that’s pure snack perfection.
🌿 Pesto – Bold basil, toasted garlic, and parmesan in every crunchy bite.
🧈 Classico – A rich, buttery crunch that’s simple but dangerously addictive.
When to Tantos?
Let’s be honest: there’s no wrong time to snack. But Tantos shines in these moments:
🥂 Entertaining Upgrade: Your guests deserve better than stale crackers. Serve up some Tantos and let the compliments roll in.
📦 Lunchbox Hero: Say goodbye to sad, soggy chips. Tantos keeps things crispy, fun, and full of flavor.
✈️ Travel Essential: TSA-approved crunch for road trips, flights, and on-the-go cravings.
🌙 Late-Night Fix: You’re scrolling, you’re snacking—might as well reach for something delicious.
Why Choose Tantos?
Because you deserve better snacks.
💡 Born from a Chef’s Kitchen – Chef Joe Sasto’s years in Michelin-starred restaurants went into every bite.
🧀 Real Ingredients, Real Flavor – We’re talking Romano cheese, fresh herbs, and premium seasonings.
🔥 Snack-Worthy Innovation – We’re not just another chip. We’re the first and only puffed pasta chip.
🤌 A True Italian Snack Experience – Think pasta, but make it crispy. You get the idea.
Join the Tantos Takeover
The snack aisle will never be the same.
Say “Tanto Sí” to a better way to snack.
Find us online, at select retailers, or in JetBlue Mint (yeah, we fancy).
Shop Tantos Now